Date: 30/12/2017 | Region: UK

FFC Training - Food Standards: Risk Scoring 22nd March 2018

Food Standards: Risk Scoring  

Cirencester, Gloucestershire, Thursday 22 March 2018

(5.5 hours core CPD)

This one day course has been arranged by Food and Farming Compliance provide invaluable guidance on Food Standards Risk Scoring. It will assist food standards enforcement officers to determine the food standards intervention frequencies of food businesses within their areas using the risk assessment criteria in the Intervention Rating Scheme, and help develop their planned food standards intervention programs.

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